Nuevos Cafés de temporada en BEAT Brew Bar

Selection of Coffees BEAT 2021/22!

Hola Beaters!

For the Autumn - Winter season of this year we have selected 4 new lots/microlots from the last available harvest (2021/22).

Adola Station (Guji, Ethiopia), Tizita Bizuneh (Sidamo, Ethiopia), Antonio Membreño (Honduras) and Reserva Heitor (Minas Gerais, Brazil). Chosen because, in addition to presenting a unique and interesting profile, they have been cultivated and processed ethically and with a vision of the future. 

This selection will continue to offer 2 very popular classics on BEAT:

La Labor (Honduras) and Selva Norte (Peru), two batches of classic profile and moderate acidity level. We continue both this season because our audience liked them :) and we want to continue supporting both Specialty Coffee Agroecological Cooperatives.

The BEAT Roast 2021/22


If any questions, we can answer them by phone, whatsapp, instagram or email. If you prefer, we can also assist you in person from Wednesday to Saturday during store hours (11am to 5:30pm).

Good start to the fall season!

Greetings from us, 

Virginia and Lucio.

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